Harness the flavor of garden fresh herbs with Native Nurseries’ own kitchen wizard, Elizabeth Georges. Learn how to infuse aromatic herbs into culinary pastes, salts, butters, vinegars, honey and more. This workshop is a great opportunity to learn about the health benefits of common herbs and how to use them. There will be demonstrations, recipes and sampling. Participants will also make and take home a jar of herbal infused salts.
$15 fee for supplies and sampling; Class size limited - Registration required